Vertaling van "authorised additives " (Nederlands → Frans) :

In 1995, the Council was consulted by the Food Inspection of the Ministry of Public Health in connection with a request from the firm that marketed “Red Bull” regarding the modification of the authorised content of an additive that was already on the list of authorised additives, viz. caffeine.
en 1995, le Conseil est consulté par l’Inspection des denrées alimentaires du Ministère de la Santé publique suite à une demande de la firme commercialisant le Red Bull pour envisager la modification de la teneur autorisée d’un additif déjà inscrit sur la liste d’additifs autorisés, en l’occurrence la caféine.

In addition to the daily activities (inspections, granting of licences/authorisations/certificates, RAS) the Production & Distribution Department also focused efforts in 2008 on gradually solving the backlog of Dutch language establishment applications and transfer applications for retail pharmacies. Additionally, the backlog in respect of raw materials used by retail pharmacies was also tackled.
In addition to the daily activities (inspections, granting of licences/authorisations/certificates, RAS) the Production & Distribution Department also focused efforts in 2008 on gradually solving the backlog of Dutch language establishment applications and transfer applications for retail pharmacies. Additionally, the backlog in respect of raw materials used by retail pharmacies was also tackled.

For the moment, the Belgian legislation explicitly stipulates in a Royal Decree concerning the additives that are authorised in foodstuffs (RD of 1 March 1998) that the caffeine content in aromatised non-alcoholic beverages may not exceed 320 mg/litre.
A l’heure actuelle, la législation belge prévoit explicitement dans l’AR relatif aux additifs autorisés dans les denrées alimentaires (AR du 1er mars 1998) que la quantité maximale de caféine autorisée dans les boissons aromatisées sans alcool est de 320 mg/litre.