Traduction de «Polyphosphate de potassium » (Français → Anglais) :

TERMINOLOGIE

polyphosphate de potassium
potassium polyphosphate

métaphosphate de potassium | polymétaphosphate de potassium | polyphosphate potassique | sel de Kurrol
Kurrol salt | potassium metaphosphate | potassium polymetaphosphate | potassium polyphosphate

E450 | polyphosphate de sodium et de potassium
E450 | sodium and potassium polyphosphates

sulfate d'aluminium et de potassium dodécahydrate [ bis(sulfate) d'aluminium et de potassium dodécahydrate | bis(sulfate) d'hexaaquaaluminium potassium | sulfate double d'aluminium et de potassium | alun de potassium | alun potassique | alun de potasse | sulfate alumino-potassique | alun | sulfate d'aluminium potassium ]
aluminium potassium sulfate dodecahydrate [ aluminium potassium bis(sulfate) dodecahydrate | hexaaquaaluminium potassium bis(sulfate) hexahydrate | aluminium potassium sulfate | aluminum potassium sulfate | potassium aluminum sulfate | potassium alum | potash alum | common alum | alum ]

dihydrogénophosphate de potassium [ phosphate monobasique de potassium | orthophosphate de monopotassium | phosphate monopotassique | sel de monopotassium de l'acide phosphorique | phosphate acide de potassium | biphosphate de potassium | dihydrogène orthophosphate de potassium | diphosphate de potassium ]
potassium dihydrogenphosphate [ monobasic potassium phosphate | monopotassium orthophosphate | monopotassium phosphate | phosphoric acid monopotassium salt | potassium acid phosphate | potassium biphosphate | potassium dihydrogen orthophosphate | potassium diphosphate | potassium hydrogen phosphate | pot ]

hexamétaphosphate de sodium | métaphosphate de sodium | polymétaphosphate de sodium | polyphosphates de sodium, vitreux | sel de Graham | sel de Maddrell | sodium polyphosphate | tétrapolyphosphate de sodium
glassy sodium polyphosphate | Graham's salt | Maddrell's salt | sodium hexametaphosphate | sodium metaphosphate | sodium polymetaphosphate | sodium polyphosphate | sodium tetrapolyphosphate

agent polyphosphaté pour traiter l'eau [ agent polyphosphaté pour le traitement de l'eau ]
polyphosphate water treating agent

amyl-xanthate de potassium | xanthate amylique de potassium | dithiocarbonate d'amyle et de potassium | amylxanthogénate de potassium | amyl-xanthogénate de potassium
potassium amyl xanthate

polyphosphate de calcium | polyphosphate calcique [ E 452 ]
calcium polyphosphate [ E 452 ]

cyanure rouge de potassium | prussiate rouge de potasse | prussiate rouge de potassium | ferricyanhydrate de potassium | ferricyanure de potassium
potassium ferricyanide | red prussiate of potash | red potassium prussiate

TRADUCTIONS EN CONTEXTE

3. Explication de vote de la délégation allemande La délégation allemande regrette que les additifs E 500 (carbonates de sodium), E 338 (acide phosphorique), E 339 (phosphates de sodium), E 340 (phosphates de potassium), E 341 (phosphates de calcium), E 343 (phosphates de magnésium), E 450 (diphosphates), E 451 (triphosphates) et E 452 (polyphosphates) soient autorisés d'une manière générale pour le beurre de crème acide, bien qu'aucun besoin technologique ne le justifie.
3. Explanation of the German delegation's vote The German delegation regrets that additives E 500 (sodium carbonates), E 338 (phosphoric acid), E 339 (sodium phosphates), E 340 (potassium phosphates), E 341 (calcium phosphates), E 343 (magnesium phosphates), E 450 (diphosphates), E 451 (triphosphates) and E 452 (polyphosphates) have been generally authorised for soured-cream butter although there was no technological requirement which justified it.

La délégation allemande regrette que les additifs E 500 (carbonates de sodium), E 338 (acide phosphorique), E 339 (phosphates de sodium), E 340 (phosphates de potassium), E 341 (phosphates de calcium), E 343 (phosphates de magnésium), E 450 (diphosphates), E 451 (triphosphates) et E 452 (polyphosphates) soient autorisés d'une manière générale pour le beurre de crème acide, bien qu'aucun besoin technologique ne le justifie.
The German delegation regrets that additives E 500 (sodium carbonates), E 338 (phosphoric acid), E 339 (sodium phosphates), E 340 (potassium phosphates), E 341 (calcium phosphates), E 343 (magnesium phosphates), E 450 (diphosphates), E 451 (triphosphates) and E 452 (polyphosphates) have been generally authorized for soured-cream butter although there was no technological requirement which justified it.